SIGNATURE DINNER COMBINATIONS
All combination dinners are served with your choice of three side dish selections and bread. Appropriate fresh condiments, disposable plates, napkins, and utensils are provided. (Substitutions for an alternative signature chicken entree will add $2.00 p.p. to the price.)
A HALF POUND OF OUR FAMOUS GRILLED BONELESS CHICKEN FILETS WITH CHOICE OF ANY OF THE FOLLOWING:
| ST. LOUIS STYLE PORK RIBS - 1/3 Rack of our award winning meaty "fallin' off the bone" ribs. | $14.95 |
| 8 oz. TOP SIRLOIN For the heartiest of appetites. | Market |
| 6 oz. PETITE FILET Fork tender grilled filet. | Market |
| THICK SLICED BEEF BRISKET This is for the BBQ purist! | $13.95 |
| BABY BACK PORK LOIN RIBS A half rack of "fallin off the bone" smoked ribs. | $19.95 |
| GRILLED TERIYAKI SALMON 6 oz. Atlantic salmon filet, marinated in teriyaki, ginger, garlic and sesame seeds. Grilled on-site. | $16.95 |
| SANTA MARIE STYLE TRI TIP - Our #1 Combination! Seasoned, smoked and then hand carved at the buffet. | $14.95 |
| SMOKED BEEF TENDERLOIN Hand carved smoked beef tenderloin with mushroom bordelaise and horseradish sauces. | Market |
| SMOKED & SLICED PORK LOIN Marinated with our house blend of spices. A Midwest favorite! | $13.95 |
| SOUTHWEST SHRIMP KABOBS Six seasoned jumbo shrimp skewered with fresh pineapple, onions and a fresh variety of sweet peppers. | Market |
All Menu Prices do not reflect staff labor, tax and service charges. Destination fees may be added according to zip code areas.
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